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As a hospital dietitian and officer on the U.S. Army Reserve health care team, you’ll have the opportunity to practice in your community and serve when needed. Your duties will include medical nutrition therapy, health promotion and consultation service.
Benefits include:
 – Paid continuing education and training
 – Non-contributory retirement benefits at age 60 with 20 years of qualifying service
 – Low-cost life and dental insurance
 – Travel opportunities, including humanitarian missions
 – Commissary and post exchange shopping privileges
 – Flexible, portable retirement savings and investment plan similar to a 401(k)
 – Privileges that come with being an officer in the U.S. Army Reserve
 – Training to become a leader in your field
Requirements include:
 – At least a bachelor’s degree in nutrition or dietetics from an accredited institution
 – Completion of a dietetic internship
 – National registration from the Commission on Dietetic Registration state license
 – Diploma from a U.S.-accredited school
 – Between 21 and 42 years of age (may request a waiver)
 – U.S. citizen or permanent resident